Battambang Service List

Main Menu

• Appetizers

  • Avocado Rolls

    salad sprouts, sliced avocado, fresh mint wrapped in rice sheet dipped in ground peanut and tamarind sauce.

    $8.25

  • Lawt Banleh

    potato yam, carrot, sweet peas, corn, bean thread and cabbage wrapped in a thin rice sheet then fried to a golden brown. served with pickles and vinagar.

    $8.25

  • Banchev Banlah

    cambodian rice flower crepe stuffed with tofu, bean sprouts, bamboo shoots, with cucumber, vinagar sauce.

    $8.25

• Salad

  • Nhorm Spei Kdourp

    sauteed cabbage, carrots, fresh mints and ground peanuts tossed in spicy lime dressing.

    $7.25

  • Nhorm Lahong

    shredded green papaya, carrots, fresh mints and ground peanuts dressed with spicy lime dressing.

    $7.25

  • Num Banchuk

    rice vermicelli, lettuce, cucumber, bean sprouts, roasted peanuts, fresh mint in spicy coconut milk and lime sauce.

    $7.25

• Soup

  • Somlock

    mixed mushrooms, asain squash, zucchini, baby corn and spinach in a light lemongrass broth.

    $9.25

  • Somlaw Ktiss

    slice of fresh pineapple and tofu in red lemongrass and tamarind broth

    $9.25

• Vegetarian Entrees

  • Banleh Korko

    zucchini, carrot, green papayas, eggplant, pumpkin, green bean, and spinach simmered in a roasted rice gravy.

    $9.25

  • Char Kroeurng Banleh

    zucchini, baby corn, mushrooms, carrots, onion, bell pepper peanuts and sweet basil leaves.

    $9.25

  • Budha's Dish

    sauteed bean thread, sweet peas, corn, napa cabbage, bean cured, tofu, onion, and sesame seeds in a brown garlic sauce.

    $9.25

  • Green Vege

    stir-fried asparagus, green bean, and broccoli in a creamy chili sauce.

    $9.25

  • Char Banleh

    sauteed fresh asparagus broccoli, onions, baby corn, mushrooms, green bean, carrot, bamboo shoots, ginger and tofu in a light garlic sauce.

    $9.25

  • Kary Banleh

    mixed vegetables and tofu simmered in a spicy red curry sauce.

    $9.25

  • Trorb Aing

    baked eggplant simmered in a spicy lime sauce.

    $9.25

  • Kary Towhoo

    cubed tofu, green bean, yam and young coconut meat in a spicy red curry sauce.

    $9.25

  • Kary Trorb

    baked eggplant simmered in a red curry sauce.

    $9.25

  • Kuy Teav Char

    pan-fried soft rice noodle with tofu, bean sprouts, green onion and ground peanuts in a light vinegar sauce.

    $9.25

  • Bye Leeng

    fried rice with carrot sweet peas, corn, cucumber and sweet basil leaves.

    $9.25

  • Kuy Teav Towhoo

    soft spinach noodles seasonal vegetables, and tofu in a red curry sauce.

    $9.25

  • Towhoo Aing

    cubed tofu, cherry tomato marinated in lemon grass and spices then char-broiled to perfection, served with tamarind sauce.

    $9.25

  • Char Spinach

    spinach, cubed tofu, shredded ginger sauteed with a brown garlic sauce.

    $9.25

• House Specialties

  • Amok Trei

    thinly sliced filet of fish in a red lemon grass sauce, then steamed in bana leaves.

    $12.95

  • Stir-fried Frog Legs

    stir-fried frog legs with lemon grass, spices, bell pepper, green bean and ground peanuts. (dried and spiced)

    $14.25

  • Stir-fried Frog Legs With Ginger

    stir-fried frog legs with shredded ginger, onion and chili in garlic flavor. (dried and spiced)

    $14.25

  • Crispy Fried Pompano

    crispy fried pompano topped with ginger, pineapple, bell pepper, onion and tomato in a spicy house sauce.

    $15.25

  • Kdar Salk Bamporng

    soft-shelled battered then fried to a golden brown, served with a spicy coconut milk sauce.

    $15.25

  • Special Stew

    filet of fish, jumbo prawns and tofu served in black pepper sauce.

    $9.95

  • Grilled Salmon

    char-broiled filet of salmon, zucchini, fresh mushrooms and baby carrots served with garlic butter sauce.

    $14.25

  • Bangkang Ktiss

    jumbo longoustinos poached in red lemon grass sauce.

    $16.25

  • Grilled Lamb Chops

    char-broiled lamb chops, zucchini, fresh musrooms and baby carrots served with a garlic butter sauce.

    $20.95

• House Specialties - Combo Special #1

  • Rolls Or Chicken Salad.

    $12.95

  • Boneless Chicken In Red Lemon Grass Sauce.

    $12.95

  • Grilled Prawns Shish Kabab, Chicken And Pork

    $12.95

  • House Fried Rice

    $12.95

• House Specialties - Combo Special #2

  • Rice Flour Crepe.

    $14.95

  • Sweet And Sour Soup.

    $14.95

  • Grilled Salmon And Jumbo Prawns.

    $14.95

  • Mixed Vegetables In Butter Sauce.

    $14.95

  • House Fried Rice.

    $14.95

• Main

  • Kari Dong Kchei

    boneless chicken chunks, green beans, yam, young coconut meat in a red curry sauce.

  • Lawt

    crispy cambodian style spring rolls. ground pork, bean thread, onion, and ground peanuts wrappped in thin egg roll sheet served with pickle and vinegar sauce.